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Physical alterationsThe NOP Standards allow physical alterations (docking, castration, etc.) "as needed to promote the animal's welfare" and "in a manner that minimizes pain and stress" (§205.238). This is pretty open-ended, and there's been considerable debate among organic producers and animal-welfare advocates as to what it should mean.  New rules are currently under review and development. Check with your certifier or the USDA NOP website for the most current information.
Individual certifiers may vary somewhat in their interpretation of this rule, based on regional practices and conditions. Ear notching or tagging is generally allowed for most species. Tail docking of cows and pigs is generally prohibited, but tail docking of sheep is usually allowed. Castration and dehorning are usually allowed but should be done as early in the animal's life as possible.
Check with your certifier regarding what physical alterations you plan to make, and be sure you specify in your Organic Livestock Plan when, why and how you plan to make them.
All medical treatments or procedures, including physical alterations—whether administered by you or by the vet—are considered "health events" that must be recorded. Treatments to poultry may be recorded by group; each animal does not have to be individually identified.
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 Tail docking of sheep is usually allowed under organic certification, but you should always check with your certifier before planning any such physical alterations. (Photo: TRI)
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