Researching the transition
In 1981, the Conversion Project (now known as the Rodale Institute Farming Systems Trial) was undertaken to compare the performance of organic and non-organic systems in a replicated, side-by-side research trial. It has provided some of the first modern scientific evidence of the advantages of organic methods. That experiment continues today.
For 60 years, the Rodale Institute has been a pioneer in organic research, education and outreach, advocating organic food production techniques as a means of renewing human and environmental health. The Institute's organic and regenerative research empowers millions of people around the globe to reshape their lives and their communities. Our research helped launch today's global organic movement and continues to provide rigorous, credible scientific data to promote organics in mainstream markets in the U.S. and throughout the world.
Our farm operations programs support our field research and grow certified organic corn, soybeans, small grains, apples and other crops on our farm in southeastern Pennsylvania.
Our international programs work with people in Latin America and the Caribbean, Africa, Europe and Asia to provide solutions to the issues of soil improvement, nutrition, hunger, poverty, community regeneration and natural resource management.
Our education, training and outreach programs teach children, adults and institutions about organics and regenerative agriculture.
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Farm-at-a-Glance
Rodale Institute
Kutztown, PA
Years farming: Owned and operated organically since 1972
Total acreage: 333
Range of crops: Corn, soybeans, small grains, apples, mixed vegetables
Marketing methods: Direct to farmers (feed), grain mills, brokers, CSA, visitors center
Soil type: Shaley silt loam
Length of season: Frost-free period, generally May 15 to September 15
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