Drought tolerance critical, say DuPont and Monsanto. We couldn’t agree more.

by Amanda Kimble-Evans

 
Last year chemical ag behemoth Monsanto trumpeted the yield possibilities of a drought-tolerant, genetically engineered corn variety. And DuPont recently touted drought-tolerant crops as the next “big thing” in the good fight to feed the world. According to DuPont’s press materials they feel the “productivity…must be accompanied by an intense and innovative effort to enhance the environmental imprint of farming to be sustainable.”

Good news DuPont and Monsanto: Organic production is the answer you’ve been looking for!

The Rodale Institute Farming Systems Trial has been tracking the performance of organically managed fields and conventionally managed fields for the last 30 years. The yield results dispute the oft-cited misconception that organic farming uses more resources to produce less food. And, the resilience of the organically-managed fields in drought years is incredible.

In four out of five drought years the organic corn significantly out-yielded conventional. By how much? Well, Monsanto heralded the field trial success of their drought tolerant corn last year as “one of our most significant R&D milestones” with yields between 6.7% and 13.4% higher than other corn varieties under drought conditions. Dupont touts their hybridswhich deliver a 5% yield advantage on average.

The Rodale Institute’s organically managed corn yielded between 28.4% and 33.7% higher than non-modified conventionally managed corn under drought conditions.

“Drought tolerance takes more than just tolerant corn varieties,” says Alison Grantham, interim director of research at the Rodale Institute. “It takes robust, diversified system management to buffer against climate extremes like drought as well as heavy rains. Organic management techniques improve the soil’s ability to absorb and hold water which provides more reliable drought insurance than a single variety of corn grown in sand ever will.”
 
No need to invest millions in researching and developing genetically modified corn that, while slightly more productive during drought conditions, fails in seasons with favorable weather. No need to fire up the engines on the PR machines to convince the general public GMOs will save the world, protect the environment and do our dishes and laundry, too. Oh, and farmers, this organic technology is free—no purchase of miracle seeds or accompanying sprays required.

 


 

Take Action: Organic receives just sliver of federally funded research dollars. Become a Rodale Institute member and make sure we can continue the Farming Systems Trial and other projects like it.

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The Organic Movement

I applaud the long continuing efforts of your institute. Due to many life experiences I have been doing a lot of research and study on various aspects that lead to good health.
Having just started working on my bachelor's degree in IT, a language and communication course has ordered a research paper. After much deliberation I started researching "organic certification" with the thesis: "certification" is a measure by the greedy and vested "conventional" interests to squash competition.
After some preliminary research it seems some well intentioned parties in the "movement" have also pushed for regulation. Regardless of the thoughts or actions of others my intent is to continue to investigate, do research, make my own decisions and pass on what, I believe, to be the best information.
It would be nice to visit the Rodale Institute. I already was making plans to visit the Hagerstown area around Thanksgiving.
How close are you and is it possible to set up a visit?

Visit to the Rodale Institute

We are open to the public seven days a week for self-guided walking tours (though our store is closed Mondays). Go to "About Us" and click on "On Our Farm" for our address and upcoming special events.

Marketing

Yes, but where is organic food's multi billion dollar marketing/lobbying arm?

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