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Wise counsel guides Rodale Institute organic farming research
Regional farmers, scientists help staff make cropping choices in complex system.By Christine Ziegler, with Alison Grantham and Rita Seidel Long-term agricultural research projects face a myriad of questions in the areas of research design, management and statistical analysis. Operation of the 29-year-old Farming Systems Trial (FST) at the Rodale Institute benefits from the multi-disciplinary wisdom of an outside advisory group. Its members guide critical FST decisions, especially in making the research valuable to farmers. We organized this diverse group of 18 regional farmers, university and USDA researchers, and extension experts in 2007 with funding from a Northeast SARE research and education grant. One project goal is to improve the processes that Rodale Institute scientists use to make decisions about how to manage the complexities of the different, but integrated, farming systems in FST. Keeping a systems-based agricultural research trial both operationally realistic and scientifically sound is a complicated and dynamic process.
The results are important. To help the Institute know how our findings about cover crops and no-till organic planting have helped you to plan or carry out these practices, please fill out the survey to the left of the story, or click here. The best laid plans of farmers and researchers The current design requires management of not three rotations with specific practices (as in past years), but six unique agricultural systems. Systems include:
The tilled organic and conventional practices, as well as conventional no-till practices, are well established. The organic no-till practices, however, are quite new and are still being refined to achieve maximum productivity and weed management, particularly in the wide variety of environmental conditions that southeastern Pennsylvania throws our way. The trial’s systems range in diversity from a mere 2-year, 2-crop rotation in the conventional tilled system to an 8-year rotation replete with perennial crops, winter annuals, summer annuals, and cover crops in the organic manure system. Systems representing the middle ground between these two extremes include a conventional no-till system with a 3-year, 3-crop rotation, a tilled organic legume system with a 4-year, 5-crop rotation, and a no-till organic legume system with a 4-year, 4-crop rotation. But the differences don’t end there.
Organic no-till corn can be a beautiful thing. A thick, even stand of hairy vetch in full bloom can be rolled into a mat that supplies nitrogen and suppresses weeds throughout the season. So, instead of just needing about 150 lbs. of available nitrogen per acre from the hairy vetch, which even a thin imperfect stand can provide when plowed down, the vetch now needs to perform consistently and evenly. Sometimes a confluence of weather and other factors over the few fall and spring months that vetch has to reach our lofty goals for its biomass and nitrogen production limit the usefulness of these perfect plans. System management conundrum To be credible to both farmers and scientists, FST needs to balance scientifically-consistent maintenance of each field treatment with what “real farmers would do” to improve their soil and increase productivity on a case-by-case basis. For example, this past winter’s weather resulted in poor survival of some of FST’s hairy vetch and winter wheat. Any practice involves weighing what it will do to the current crop year, the historic data set and the future behavior of a plot’s soil life, soil structure and ecological situation. Each of the six system treatments is represented (replicated) in four 60’x300’ plots which are laid out in a blocked, randomized, split-plot design across a 12-acre field. This land is quite variable in terms of soil type, soil quality, drainage, weed pressure, and herbivorous critter activity over winter (as most Pennsylvania farm fields are). These landscape challenges meant that within each treatment subplot there are areas where vetch is incredibly lush and thick and other patches as bald and barren as the moon. To complicate matters further, vetch fared differently in each replicate of the treatment. Some plots are polka-dotted by patches of living vetch and others have a beautiful, even stand. Both the vetch and wheat plantings were only affected in specific portions of some of the treatment plots, and usually not in all four plots. So what is a researcher to do? Rita Seidel has been the Rodale Institute’s FST project leader since 2000. In March of this year she queried the committee via email on their thoughts as to the best approaches to handle the drowned, thin wheat and patchy vetch stands. She offered several different options for each treatment and asked for recommendations based on what would:
When facing variable die-out field sections, a farmer—whose interest is in more in a crop than in data—might spot-treat the poor sections of the field, re-seeding in the moderately-affected spots and possibly starting from scratch in some of the worst ones. Hybrid fixes Based on this timely and practical input, Institute researchers developed some hybrid approaches to the problems at hand. In the no-till vetch plots, vetch was no-till drilled into the existing vetch crop with no major damage to growing plants (which was a concern), and all appears to be growing well in late April. No one can say if the re-seeded vetch will grow enough biomass or bloom early enough (unlikely) to be rolled for no-till planting, but this choice provided the best opportunity to make no-till rolling possible, and the final decision whether to roll or till will be made soon. In the conventional wheat plots, tiller counts were taken to determine if the stands were adequate. Since two of the four plots had low tiller counts, N fertilizer was added earlier than usual to spur growth, though, to date, the early fertilization doesn’t seem to be making much difference in the areas where wheat growth was poor. In the organic manure-system wheat plots, an alfalfa-orchard grass hay mix was frost-seeded into the wheat (as scheduled in this rotation) which will hopefully provide sufficient soil cover for weed control in the areas where wheat did not over-winter as well. Finally, nothing was done to the organic legume system wheat, other than to plant oats in one previously water-logged section of one plot, to establish a grass cover that suppresses weeds and matures later than the wheat. The remainder of the plot is still large enough for data collection. Tweak v. change These actions were considered in light of a lingering question asked at a February committee meeting: What is the difference between a “tweak” and a full-scale “change” to a system in an agricultural research trial? The line between the two may be blurry, but it can be better clarified when management guidelines for each system are well-defined and the research hypotheses are clearly stated. As the research team understands this dichotomy, the management decisions discussed here are primarily “tweaks” at this point but could potentially become “changes” if similar kinds of winter crop survival issues pop up in coming years. Another annual system “tweak” that the committee discussed is what seed cultivars to use in each system. Ideally, Rodale Institute researchers want continuity in the cultivars for at least three or four years in each system, until breeding improvements produce a better-yielding variety. This continuity is difficult to achieve in practice, however, because seed companies regularly eliminate and replace cultivars. The day-long meeting also covered issues such as economic analyses and energy analyses of the FST systems, as well as ways to bring lessons learned from FST to farmers and extension agents through outreach programs for the 2010 season. Alison Grantham is research manager, Christine Ziegler Ulsh is researcher and science editor, and Rita Seidel is FST project leader, all at the Rodale Institute. |












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Why don't you try
Check out the cover crop calculator from Oregon State University http://smallfarms.oregonstate.edu/calculator
This will provide you with a site-specific method to determine the economics of providing nutrients with cover crops, which is way better than trying to rely on some numbers in a research paper for guidance.
Also from Oregon State University is this extension publication on a research project that looked at various rotations with cover crops in a vegetable growing system and checked how much fertilizer the cover crops replaced. It mentions using inorganic fertilizer but you could substitute for organic fertilizer. These results would be based on the ability of the soil to mineralize nitrogen, so you past farming practices of incorporation organic matter into the soil would need to be taken into account, and if you've applied composts for 10+ years your results are likely to be much different.
http://extension.oregonstate.edu/catalog/details.php?sortnum=0124&name=C...
I understand tillage is done
I understand tillage is done in late summer before planting the vetch. Would the vetch better survive the winter if it were notilled into small grain stubble.
Organic cropping systems research
I'm developing/using a legume cover crop-wheat-soybean rotation.
Great to see the comparative research plots.
Is there a central access point for all research data on the economics of using legume or other cover crops as the primary source for crop nutrients that can be accessed through the interne?
It would be helpful to have more work on this as where I farm (Westmoreland County, VA) has little to no access to field scale quantities of animal manures.
Also would be good to have some research done in our climatic zone and soil types.
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